INTRODUCTION

[Product Name]: Chicken Cartilage Collagen Type II

[Specifications]: Used for the production of food, health food and medicine field

[Particle Size]: 100 Mesh

[Origin]: Chicken cartilage,Fish cartilage

[Ingredients]: Protein≥60%, Mucopolysaccharide≥26%,

[Characteristics]: White to off white powder, Slightly salty, Odorless, Hygroscopicity. This product is hydrophilic, insoluble in acetone, ethanol and other organic solvents.

[Packaging]: 25kg/drum

[Shelf-life]: 3 years

[Storage]: Stored in tightly closed containers at room temperature in a clean, dry, ventilated warehouse, prevent against moisture and sunshine.

[R&D Dosage Form]: Tablet, hard capsule, solid granule, ointment, oral drinks.

[Research & Application]: Research and product development of drugs, health food and functional food in orthopedic field such as osteonecrosis, osteoporosis, degenerative arthritis, rheumatic arthritis, rheumatoid arthritis and so on.

ADVANTAGES

1. Why Choose Us?

As an exclusive Chicken Cartilage Collagen Type II supplier in China. Since 2004, we have been devoted to the scientific experimental research and formulation product development of the application of Chicken Cartilage Collagen Type II in the prevention and treatment of joint bone diseases.

2. If You Have Done Any Experiment Or Published Any Paper?

We've done the functional experiment, animal experiment, clinical experiment, in-vitro anti-inflammatory experiment, cell culture experiment, stability test and toxicology experiment etc. of Chicken Cartilage Collagen Type II. And we have also published relevant papers.

3. What Can We Do For You?

We can provide customers with all-round support and services in terms of pure natural, safe and efficient single-product raw materials, formula raw materials, finished preparations, technology, manufacturing, and marketing.

4. Difference Between Chicken Cartilage Collagen Type II And Collagen Type I

/	Chicken Cartilage Collagen Type II	Collagen Type I
The origin	Chicken Cartilage, Fish Cartilage	Fish Skin, Fish Scale, Bovine Skin, Bovine Bone
Manufacturing Process	Patent extraction technology	Bio-enzyme hydrolysis
Active Material	Rich in active (negatively charged) mucopolysaccharide	Not Contain
Main Ingredient	Mucopolysaccharide≥26%	Protein≥90%
Effect Principle	With 5 biological characteristics, negatively charged mucopolysaccharide, attracts, adheres to and links nutrients of positive charge needed to promote metabolism and maintain human health	Small molecule peptide, amino acid

5. What Certificates Can You Provide?

We could provide ISO, GMP, FDA, HACCP, HALAL cert. etc.

FAQ

1. How about the Package details?

Inner Package: three layers of PE bags. Outer Package : kraft paper fiberboard drum.

2. Dimension of drum?

The length is 0.38m, the width is 0.38m and the height is 0.46m.

3. What’s the therapeutic range of your product?

Osteoporosis, Degenerative Arthritis, Rheumatic Arthritis, Rheumatoid Arthritis etc.

4. Is your Chicken Cartilage Collagen Type II native?

Yes, our Chicken Cartilage Collagen Type II is native.

5. What’s the molecular structure of Chicken Cartilage Collagen Type II?

Our Chicken Cartilage Collagen Type II has a complete triple stranded helix molecular structure.

6. Are stabilizers used in your products to maintain its active structure?

We don’t use any stabilizers in the production process of Chicken Cartilage Collagen Type II. We adopt the patented low-temperature extraction technology in the production process and by controlling the production process and production conditions to maximum maintain the active structure of Chicken Cartilage Collagen Type II.

7. What is the dosage of Chicken Cartilage Collagen Type II?

1)Osteoarthritis : 600mg/day,

2)Osteoporosis: 1500mg/day;

3)Osteonecrosis of the Femoral Head: 2000mg/day.

8. How about the annual output of Chicken Cartilage Collagen Type II?

The annual capacity of our Chicken Cartilage Collagen Type II is 1200 tons.

http://www.collagenii.com/